In our restaurant we use the fresh produce, rice, fish and meats  from our farms.
Haseyan’s smoked salmon and smoked ham are widely known even abroad.

Canadian Farm started by selling roasted corn from its stone oven. Ever since, the coals have never cooled.

We have since expanded our menu to gourmet French Canadian cooking, baking our own breads from wheat grown on the farm, and delicious salads and home made herbed butter and much much more. Our food is unique in its freshness and carries the spirit of Canadian Farm.